000 -LEADER | |
---|---|
fixed length control field | 01071cam a22003494a 4500 |
001 - CONTROL NUMBER | |
control field | 50630505 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20181130161835.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 020913s2002 caua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2002015010 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1556434308 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1556434715 (cloth) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | .b56276126 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | AGL |
-- | C#P |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | OSUU |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RM217 |
Item number | .P55 2002 |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RM217 |
Item number | .P55 2002 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | T300 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.2 |
Edition number | 21 |
Item number | P682H |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Pitchford, Paul |
245 10 - TITLE STATEMENT | |
Title | Healing with whole foods : |
Remainder of title | Asian traditions and modern nutrition / |
Statement of responsibility, etc. | Paul Pitchford |
250 ## - EDITION STATEMENT | |
Edition statement | Rev., updated, and expanded 3rd ed |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Berkeley, Calif. : |
Name of publisher, distributor, etc. | North Atlantic Books, |
Date of publication, distribution, etc. | c2002 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxiv, 753 p. : |
Other physical details | ill. ; |
Dimensions | 25 cm |
500 ## - GENERAL NOTE | |
General note | Previous ed. published with subtitle: Oriental traditions and modern nutrition |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references (p. 670-680) and index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Diet therapy |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Medicine, Chinese |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Reference |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Not For Loan | Reference | Harvest Mission College | Harvest Mission College | Reference | 30.11.2018 | 1200.00 | 613.2 P682H | 004822 | 30.11.2018 | 30.11.2018 | Reference |